Vertical Broilers

Vertical Broilers

Restaurant gas vertical broilers and electric broilers. These type meat broilers are used in gyro restaurants and to cook meat that will be used slowly throughout the day cooking the exterior as you need more broiled meat. Contact one of our associates at 404-472-0398, sales@restaurantmax.com, or fill out a Quote Request Form at the top of this vertical meat broiler page to explore your broiler options.

American Range Vertical Gas Broiler 20" Vertical Gas Broiler The American Range AVB-2 vertical ...
Optimal Gyro Meat Capacity of 5-12 lbs, 125 volts
Optimal Gyro Meat Capacity of 5-35 lb, Nat or LP Gas,30K BTU
Optimal Gyro Meat Capacity of 5-65 lbs, 240 volts
Optimal Gyro Maximum Meat Capacity of 25 lbs., Nat or LP Gas, 24K BTU
Optimal Gyro Maximum Meat Capacity of 45 lbs., Nat or LP Gas, 30K BTU
Optimal Gyro Maximum Meat Capacity of 65 lbs., Nat or LP Gas, 40K BTU
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