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Restaurant Equipment & Supplies International Sales of Commercial Restaurant, Hotel, Catering Equipment, Supplies, and Furniture

Food Preparation Equipment for Restaurants Page 3 (Dough Equipment - Pizza Equipment)

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Dough Sheeters
for Donut Shops, Pizza Delivery, and Bakery Operations

 - SFB500 Bench Model Reversible Univex Sheeter $5,683

 - SF500 Floor Model Univex Reversible Dough Sheeter $6,217

 - SF600 Univex Single Speed Reversible Sheeter $7,286
    1 HP, 19-5/8" Belt

 - SF600-2 Two Speed Reversible Univex Dough Sheeter $8,263

 



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Dough Processors

 

Pizza Dough Rounder

 - DR14 Univex Dough Rounder $6,322
    Produces 1.75 to 14 oz. rounds from pre-cut pieces

 - DR42 Univex Large Portion Rounder $7,150
    Produces 2 to 42 oz rounds from pre-cut dough pieces

 

 

Dough Divider

 - DD11 Univex Dough Divider $10,064
    Divider makes 4 to 11 oz portions, up to 265 lbs. per Hour

 - DD23 Univex Large Portion Dough Divider $12,693
    Dough Divider produces 4 to 26 oz dough portions, up to 1000 lbs. per Hour (with Small Converter Head $425)

 

 

Pizza Dough Divider/Rounder Combo Processor

 - CDR11 Univex Combo Divider/Rounder $16,383
    Dough Processor Makes 4 to 11 oz portions, up to 265 lbs. per Hour

 - CDR-23 Univex Large Portion Combo Dough Divider/Dough Rounder $19,656
    Produces 4 to 26 oz dough portions, up to 1,000 lbs. per Hour

 



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This Commercial Restaurant Equipment Page Updated 12/01/2009

Prices do not include F.O.B..

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* Prices on Commercial Restaurant, Hotel, Catering, Bar, & Stainless Equipment are subject to change without notification.
* Returned or Canceled Equipment Supplies of standard stocked restaurant equipment, is subject to a minimum 30% Restocking Fee, Plus All Shipping & Handling Fees.
* All custom sales or special orders of commercial restaurant equipment are final from Date of Delivery.

 

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4775-A Mendel Court, Atlanta, GA 30336

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An International Restaurant, Hotel, & Catering Commercial Equipment and Furniture Guide.